In 100 g (Grams) of Fish, salmon, pink, canned, total can contents there is 547 IU of Vitamin D. Change amount

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Vitamin D

Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than Fish, salmon, pink, canned, total can contents.

Fish oil, cod liver	10000 IU
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	1276 IU
Mushrooms, portabella, exposed to ultraviolet light, raw	1135 IU
Mushrooms, maitake, raw	1123 IU
Fish, halibut, Greenland, raw	1097 IU
Mushroom, white, exposed to ultraviolet light, raw	1046 IU
Fish, mackerel, salted	1006 IU
Fish, carp, raw	988 IU
Fish, eel, mixed species, raw	932 IU
Salmon, sockeye, canned, drained solids, without skin and bones	859 IU
Fish, salmon, sockeye, canned, drained solids	841 IU
Salmon, sockeye, canned, total can contents	761 IU
Fish, trout, rainbow, farmed, cooked, dry heat	759 IU
Fish, salmon, chinook, smoked	685 IU
Fish, salmon, sockeye, cooked, dry heat	670 IU
Fish, swordfish, cooked, dry heat	666 IU
Fish, mackerel, Atlantic, raw	643 IU
Fish, sturgeon, mixed species, smoked	642 IU
Fish, trout, rainbow, farmed, raw	635 IU
Steelhead trout, dried, flesh (Shoshone Bannock)	628 IU

Fish, salmon, pink, canned, total can contents

Fish, salmon, pink, canned, total can contents is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, salmon, pink, canned, total can contents are listed below.

Water	74.04 g	74.04%
Energy (calorie)	129 kcal
Energy (joule)	539 kJ
Protein	19.68 g	19.68%
Total lipid (fat)	4.97 g	4.97%
Ash	2.4 g	2.4%
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	215 mg	0.22%
Iron, Fe	0.64 mg
Magnesium, Mg	30 mg	0.03%
Phosphorus, P	337 mg	0.34%
Potassium, K	344 mg	0.34%
Sodium, Na	403 mg	0.40%
Zinc, Zn	0.76 mg
Copper, Cu	0.069 mg
Manganese, Mn	0.024 mg
Selenium, Se	33.2 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Fish, salmon, pink, canned, total can contents